2 lbs Pork Tenderloin
1 can diced green chiles
1 can cola
2/3 c. brown sugar
1 tsp. garlic powder
1 tsp salt
1 tsp chili powder
Combine ingredients in slow cooker on low for 4 hours. Shred in cooker. Cook additional 1-2 hours.
(I purchased the pork lion at Costco, it was $16 and looks like two long loins but is actually 4 pieces. This recipe is for only one, double as necessary.
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